This recipe works and my husband likes them better than ordinary pancakes. Mix one cup of almond flour, 1/4 cup of of water(sparkling water if you want them more fluffy), 2 tablespoon of oil, 1/4 teaspoon of salt, 1 tablespoon of sugar in a bowl and cook like you would normal pancakes. Cook on low heat and longer, until golden brown and add syrup before eating. I have not tried it without the egg yolk, but it may be okay. Experiment.
Hugs Nette
Ummm, Nette - this in a *no* egg recipe!!!
How may did you mean to include??? 2? 3?
