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Sinta #139131 12/22/03 06:43 AM
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I guess I'll find out. I made korean cucumbers today and ate them as a side for lunch and dinner. Of course my neck is stiff tonight, but is it inflammation or stiffness. I'm working it out, but 'two steps forward and one step back'. I'll know tomarrow for sure.
1 teaspoon sugar
1 teaspoon sesame seeds
1 teaspoon sesame oil
1/4 teaspoon cayenne pepper
plus the msg from the kim chi that I'm still munching on.

I'm tired of Korean food now, at least for a few days.

Allan


Tink #139132 12/22/03 07:04 AM
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Allan,

Tired of Korean food ....is that mean you have re-consider for having Korean wife?

Sinta







Sinta #139133 12/22/03 08:31 AM
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No, just means my Korean food isn't as good as it might be......


Allan


Sinta #139134 12/23/03 09:52 AM
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>> I don't think the combination of soy sauce, sugar and sesame oil would be
>> bad cause I used to cook with this kind of combination without any problem.

Yeah, I agree ! If anything I feel better if I add a fair amount of soy to my rice etc. Definately doesn't make me worse, which surprised me actually. I was expecting an increase in pain due to its wheat content - but the brewing / fermentation must to make it safer for us.

z

"So long and thanks for all the fish" - Hitch Hikers Guide To The Galaxy


what I can eat on the diet (click here) -- my blog -- contact me (PM is broken)
"Some men, in truth, live that they may eat, as the irrational creatures, 'whose life is their belly, and nothing else.' But the Instructor enjoins us to eat that we may live." -- Clement of Alexandria (about 200 AD)
Tink #139135 12/23/03 09:58 AM
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thanks for the recipe !

"So long and thanks for all the fish" - Hitch Hikers Guide To The Galaxy


what I can eat on the diet (click here) -- my blog -- contact me (PM is broken)
"Some men, in truth, live that they may eat, as the irrational creatures, 'whose life is their belly, and nothing else.' But the Instructor enjoins us to eat that we may live." -- Clement of Alexandria (about 200 AD)
zark #139136 12/26/03 02:39 AM
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Forget the Korean food.....

>> I don't think the combination of soy sauce, sugar and sesame oil would be
>> bad cause I used to cook with this kind of combination without any problem.

Two steps forward left me in the crosswalk and I got hit by the inflammation express. Wow, feels like I got dragged for a few hundred feet afterwards...just for good measure I guess.
I'm back to mad cow and tomatoes until I get through this holiday treat. I should have ate a chocolate cake while I had the opportunity, but stayed home instead. I think I see the top of the hill over the next sunrise, hard to tell in the shadows.


Allan


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Who am i to push a point?
But, it's a perfect time to consider fasting as a way out of the inflamm - now that the xmas freight has left you with an unwelcome present.
Lousy timing on that account.

Ted


Ted


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la_monty #139138 12/26/03 09:38 AM
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I should be half way through this already. I don't know that I could stand to lose anymore weight either. I did the crime, though I didn't know it was bad, so I'll do the time. Ignorance is no excuse, so the man say.

Allan


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I wonder which ingredient you reacted to? and what are scallions?

selamat datang from malaysia,
z

"So long and thanks for all the fish" - Hitch Hikers Guide To The Galaxy


what I can eat on the diet (click here) -- my blog -- contact me (PM is broken)
"Some men, in truth, live that they may eat, as the irrational creatures, 'whose life is their belly, and nothing else.' But the Instructor enjoins us to eat that we may live." -- Clement of Alexandria (about 200 AD)
zark #139140 12/31/03 10:55 PM
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I'd lean towards the soy sauce being the offender. I think wheat might be my Zero food.
Scallions are onions. They are the ones that have the long green tops on them. They sell in bunches like 2 bunches for a buck.


I'm about through the flare, but found red wines now, so who knows what next week will bring.
Cheers ossifer!

Allan


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