Hi John,
Yeah I have actually tried "waxy maize" which has no amylose. I didn't react badly. Actually I tried both the waxy maize flour and also waxy corn cob without AS issues. The waxy corn cobs I found in an asian grocer, and I wasn't too fond of them as they didn't have much flavour. Haven't yet seen the "waxy" potato in person - not that I would know what to look for :-/


what I can eat on the diet (click here) -- my blog -- contact me (PM is broken)
"Some men, in truth, live that they may eat, as the irrational creatures, 'whose life is their belly, and nothing else.' But the Instructor enjoins us to eat that we may live." -- Clement of Alexandria (about 200 AD)